Breakfast Menu

Made-from-scratch Southern breakfast served from 5:30 AM weekdays, 6:00 AM Saturdays, and 7:00 AM Sundays until 10:30 AM.

Breakfast Plates & Pricing

• Breakfast Plate, 1 meat — $9.99
• Breakfast Plate, 2 meats — $11.99
• Child Breakfast (10 & under) — $4.99

Breakfast Items

• Scrambled Eggs
• Bacon
• Sausage and Hot Links
• Pancakes
• French Toast Sticks
• Biscuits
• Hashbrowns
• Cheesy Grits
• Sausage Gravy
• Oatmeal
• BLT, Bacon-Egg-Cheese, Sausage-Egg-Cheese sandwiches
• Breakfast Burrito

Lunch Menu — Daily Southern Plates

Lunch served 11:00 AM to 2:00 PM weekdays and Saturdays, until 3:00 PM on Sundays. Our lunch menu changes every day. Today’s specific plates load in the interactive menu above, or call (337) 221-1035 to hear today’s specials.

Lunch Plate Pricing

• 1 Meat, 2 Sides — $12.99
• 2 Meats, 2 Sides — $15.99
• 3 Meats, 2 Sides — $19.99
• Child Plate (10 & under) — $6.99
• Extra Side — $2.99

Typical Lunch Plates (menu rotates)

• Red Beans & Rice with smoked sausage
• Fried Chicken — hand-breaded
• Catfish Plate with hushpuppies
• Smothered Pork Chops in brown gravy
• Chicken & Sausage Gumbo over rice
• Jambalaya — Cajun-style with chicken and sausage
• Shrimp Po-Boy on French bread, dressed
• Crawfish Étouffée (seasonal)
• Southern Meatloaf
• Chicken Fried Steak
• Turkey and Dressing

Sides & Salad Bar

Sides

• Mac & Cheese
• Cornbread
• Rice
• Beans
• Greens
• Mashed Potatoes & Gravy
• Sweet Potato
• Black-eyed Peas
• Green Beans
• Cabbage
• Fried Okra
• Cornbread Dressing

Salad Bar (Available Daily)

• Build-your-own salad with your meal — $4.99
• Salad bar only (no meal) — $8.99
• Lettuce: Romaine, Iceberg
• Toppings: diced tomatoes, cucumbers, onions, broccoli, carrots, cauliflower, peppers, cheese, croutons, bacon bits, eggs, crackers
• Dressings: Ranch, Thousand Island, Italian, Blue Cheese, Caesar

Crawfish — Seasonal

During crawfish season, Hot Headz boils fresh crawfish Thursday through Saturday from 4:00 PM to 8:00 PM at our DeRidder location. Priced at $5.99 per pound, subject to market rates. Follow our Facebook page for fresh batch announcements.

Drinks & Beer

Drinks

Sweet Tea, Unsweet Tea, Coke, Diet Coke, Dr Pepper, Sprite, Lemonade, Coffee, Milk, Orange Juice.

Cold Beer

Natural Light, Miller Lite, Coors Light, Bud Light, Budweiser, Michelob Ultra, Corona, Modelo.

Desserts

Homemade desserts rotate daily. Louisiana bread pudding is a regular. Check the interactive menu above to see what’s baking today.

Hours & Location

• Monday–Friday: 5:30 AM – 2:00 PM
• Saturday: 6:00 AM – 2:00 PM
• Sunday: 7:00 AM – 3:00 PM

Menu FAQ

What is on the Hot Headz lunch menu today?

The lunch menu rotates daily. Typical plates include red beans and rice, fried chicken, catfish, smothered pork chops, meatloaf, chicken and sausage gumbo, jambalaya, shrimp po-boys, and crawfish étouffée. The interactive menu above shows today’s actual plate, or call (337) 221-1035.

How much is a lunch plate?

One meat with two sides is $12.99. Two meats is $15.99. Three meats is $19.99. Child plates are $6.99. Extra side is $2.99.

What time is breakfast served?

From opening until 10:30 AM every day we’re open.

Does Hot Headz have a salad bar?

Yes, available daily. $4.99 added to a meal or $8.99 on its own.

When is crawfish available?

Seasonally, Thursday–Saturday 4 PM to 8 PM, at $5.99 per pound.